Pitt boss versus dealer - what's the difference?Īnother key role at any land casino is the pit boss, also sometimes known as the pit manager. You'll need the proper training and certifications to gain employment as a casino chef. Restaurants are a big draw for casino resorts so having enough chefs on staff to keep orders coming out on time is vital. On-the-item training is provided, but previous experience is beneficial. Security personnel keep the casino safe and intervene if any trouble breaks out. This is an advanced role, which requires previous experience in a similar position, as well as hospitality training. Experience handling transactions is a bonus in this role. CashierĬasino cashiers are responsible for converting players' money into chips and cash out requests. Getting drinks out to the casino floor is a servers main purpose, as well as relaying orders to the bar staff and kitchen. Resorts, in particular, look for experienced bartenders with knowledge of current drink trends and the ability to make cocktails quickly. So, if you don't think you're cut out for the life, there are still tons of ways you can find employment at a local casino resort near you. Of course, being a dealer isn't the only line of work the gaming industry offers. This includes calling bets, announcing results, and taking a bit of ball-busting from the occasional drunk punter.

Remember, the dealer is in charge of their own table. To even be considered as an applicant you'll need to possess a few important skills and attributes first. If you think a dealer's life is all fun, games, and $100 dollar tips, think again. Working in a casino resort might sound like a glamorous occupation, but being on the other side of the table is a world away from the experience you'll have when you visit as a player. How to become a casino dealer - the expert's guide

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